Tag Archives: Lenten

St. Edward fish fry raises funds for youth group trip

March 17, 2016

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St. Edward’s youth served up a plate of two piping hot deep-fried fish portions, together with crinkle cut fries, a simple salad, cole slaw, and dessert and a beverage. Creamy Mac and Cheese was available as a sub for the non-fishmongers among us, but better yet, they brought out the malt vinegar, a staple for the fish and chips purists among us. Courtesy Fish Daddy

Catholic Hotdish offers another review from Fish Daddy, who visits some of the hot spots in the Twin Cities for Lenten fish fries. He’s looking at more than the fish — it’s the fellowship, the friendliness and faith that makes this Catholic Lenten tradition shine.

Nestled in a quiet neighborhood in Bloomington is St. Edward’s. They don’t pull out the deep fryers every week in Lent like some of the previous parishes Fish Daddy visited. In fact, if you’re looking for a recommendation to visit St. Edward’s Fish Fry, you’ll actually have to wait until next year. But the event raised awareness and funds for a unique summer experience for the active St. Edward’s youth group.

Fish

St. Edward’s youth served up a plate of two piping hot deep-fried fish portions, together with crinkle cut fries, a simple salad, cole slaw, and dessert and a beverage. Creamy Mac and Cheese was available as a sub for the non-fishmongers among us, but better yet, they brought out the malt vinegar, a staple for the fish and chips purists among us. (2 fish)

Service

A hearty welcome at the entrance table, along with plenty of table service here, from the coffee and beverage refillers to the plate clearers. And St. Ed’s also had a nice guitar accompaniment with dinner, compliments of the youth group. And if you feel the need to sneak back for that second cookie or delicious slice of cake at the dessert table, you weren’t the only one. (3 fish)

Fishers of people

There are plenty of Lenten offerings at the church of St. Edward’s, from the post-food Stations of the Cross, to rosaries on Monday evenings and Potluck and Palm Braiding on Wednesday March 16. Visit their website to find out what’s going on for Holy Week, too.

The St. Edward’s youth group was well on their way to raising funds for their trip to Heifer Ranch in Perrysville, Arkansas. There, they will learn about sustainable solutions for hunger, poverty, and the environment. (3 fish)

Value

$35/family; $12 per person. Under 7 free. The family rate has put the smallest dent in Fish Daddy’s family wallet this Fish Fry Lent, but a repeat performance here won’t come until 2017. Be sure to check the listings at http://www.thcatholicspirit.com early in Lent to make sure you don’t miss out on that once-a-Lent fish fry. (3 fish)

St. Edward’s 9401 Nesbitt Ave S., Bloomington 952-835-7101. http://stedwardschurch.org

Want Fish Daddy to visit your parish? E-mail CatholicSpirit@archspm.org.

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Guardian Angels a ‘big fish’ in fish fry bowl

February 23, 2016

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Guardian Angels knows how to fill a plate, Fish Daddy found on his Feb. 19 visit. Courtesy Fish Daddy

Guardian Angels knows how to fill a plate, Fish Daddy found on his Feb. 19 visit. Courtesy Fish Daddy

Catholic Hotdish offers another review from Fish Daddy, who visits some of the hot spots in the Twin Cities for Lenten fish fries. He’s looking at more than the fish — it’s the fellowship, the friendliness and faith that makes this Catholic Lenten tradition shine.

Guardian Angels, Oakdale

If you’ve ever noticed the iconic steepled church on the hill after traveling westward into Minnesota from Wisconsin on I-94, you’ve seen Guardian Angels church. But if that’s all you’ve seen of the parish, like Fish Daddy, you ain’t seen the half of it. The parking lot was my first clue. Not unlike what I might find at a local hotspot. Cars everywhere, long walk to the door. Fish Daddy even wondered if neighbor Best Buy was taking some of the parking spots. More likely to be the other way round. When I saw the line, I had a flashback to concert ticket lines from my college days, where you bring a deck of cards. Prepare to be amazed at the spread the Guardian Angels Men’s Club puts on.

Fish

Guardian Angels serves up a generous helping of fried or baked cod, but it’s far from fish on a dish. My plate was adorned with baby red potatoes with a delicate coating, crisp sautéed green beans with trillion-shaped red peppers, macaroni and cheese, coleslaw, and — wait, I’m out of room on the plate. The dessert deserves its own sentence: It’s a petite, crenellated toasted tart shell filled with chocolate mousse and a berry. Clearly not your average fish fry. Why? The Chef. John Schiltz, chef-owner of the nearby Lake Elmo Inn, brings his restaurateur skills to the table for the parish, to delicious effect. And when you have the cuisine and élan of the Lake Elmo Inn on your bench, not much is left to chance. (four fish)

Service

From the volunteer who opened the door, to those who rolled out dinner tickets, to the small army of volunteers festooned in Guardian Angels-themed fish dinner shirts, (not fish fry, as their tagline goes) it was clear this was a professional operation. With seating for about 400, there were helpers for coffee and soda, helpers for setting, helpers for clearing, helpers for dishing, a kitchen stuffed with food prep sous chefs, helpers for everything — except making the line go faster. And when that’s your only problem (it was at least a half-hour from door to table, and probably longer the later your arrival), then you have clearly mastered culinary management, and the limiting factor is your inability to open another Guardian Angels location! (three fish: service; one fish: wait time)

Fishers of men

Pastor Father Rodger Bauman was about, chatting with parishioners and nearly lost in the throng, which filled Peter O’Neill Hall and two overflow rooms. After the dinner, the parish prays Stations of the Cross, complete with ASL interpreter. It’s a fitting end to the evening, but you’ll want to return for the Lenten vespers service 7 p.m. March 6. They also have a healing service/sacrament of the sick 3 p.m. Feb 28. (three fish)

Value

A hearty meal for those of us who have fasted on Friday is welcome, and the price matches the presentation. $13 gets those over 13 in the door, and take $3 off if you’re over 65. Youth 6-12 pay $6, and the under 5 crowd is always free. You can take out your fish as well. Yep, there’s a separate team for that, too. (three fish)

Guardian Angels is clearly a big fish in the sea of fish fries. And would you believe Lenten schedules on table napkin dispensers? They’ve also got a snappy website with not only the Lenten and Easter schedule, but events throughout the year. If you’re looking for a feast to break the fast, you only have two more chances: March 4 and March 18; 4:30-7 p.m.. Get there early, and let me know how your card game comes out as well!

Details

Guardian-angels.org. 8260 4th St. N., Oakdale, MN 55128. 651-738-2223

Want Fish Daddy to visit your parish? E-mail CatholicSpirit@archspm.org.

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Hungry for more? Fish Daddy reviews the fish fry at Holy Cross, Minneapolis

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